Gay Travel Belize

Resort: Blue Tang Inn July 24th, 2010; Saturday to August 1st, 2010; Sunday Rocky had been to Belize previously as part of a group of missionaries and was stationed in the Ladyville area. At that time, Rocky was able to visit Caye Caulker as part of his trip. Tony and Rocky have been dating for [...]

I have had the pleasure, honor and gusto to dine at Rendezvous Restaurant in the past and dining there under a starlit night once more made me realize that Head Chef Colleen Schwendinger’s culinary skills, like a good wine, keep getting better as the years go by. Schwendinger’s ability to combine French cuisine inspired by [...]

The great thing about travelling around Belize is not only being able to see all the beauty this country has to offer, but it’s particularly fun to explore my home on Ambergris Caye further. My girlfriend and I were invited to stay at the Solaria recently, and I was for sure super excited to get [...]

Ambergris Caye is the perfect venue for the lesbian and gay traveler. Bask in the sun while enjoying a deliciously prepared cocktail, enjoy a five star dinner and the following day visit ancient Mayan ruins or indulge in the beauty of the amazing underwater world. Ambergris Caye is certainly a wonderful vacation spot which continues [...]

Friday night, the Belize International Film Festival rocked it out at the Bliss Institute in celebration of the opening red carpet and screening. For five years, the Festival has seen celebrities, both national and international, strut down the red carpet along with screenwriters, producers, directors, and film fans. This year was no different and everyone [...]

For the past five years, Belize has come alive with the excitement of movie premieres showcasing Belizean talent at its very best. This year is no exception and the country will be taken by storm when the Belize International Film Festival hits Belize City – Belize, San Pedro Town -Ambergris Caye, and San Ignacio – [...]

They came in by the buckets full and Fido’s Courtyard’s able kitchen staff prepared them, from teriyaki to naked to bacon wrapped, lobster was the order of the day. From early morning, fishermen hauled their coolers and buckets to Fido’s eager to weigh their lobsters and discover who had the biggest lobster of all (winner [...]